Credit Hour(s):3 This course familiarizes students with the basic principles of horse care and management, including basic nutrition, health care, and correct handling and management practices. 3Credit(s). Prerequisite(s):BIO 105 - Concepts in Biology, BIO 110 - Introductory Biology I or BIO 111 - Introductory Biology II Course Session Cycle: Spring Semester Course Yearly Cycle: Even Years